Atelier culinaire : Kimchi au chou vegan et raviolis coréen au kimchi
Sat 09 Apr
|Misikga
Le kimchi est un incontournable de l’art millénaire de la fermentation en Corée et c'est une des spécialités coréennes la plus populaire au monde ! Atelier préparation du kimchi vegan et raviolis coréen au kimchi animé par une moine coréenne le 26 Mars de 10h30 à 12h30.
Time & Location
09 Apr 2022, 10:30 – 12:30
Misikga, 148 Av. d'Italie, 75013 Paris, France
About the event
Hello everyone, on the occasion of the Korean New Year we are offering you a new workshop around kimchi from 10:30 a.m. to 12:30 p.m. We will prepare vegan cabbage kimchi and Korean kimchi dumplings (mandu) together with a Korean monk and you can take your own kimchi home with you!
For this event we offer two types of tickets :
- The classic ticket for the kimchi workshop
- The ticket + for the kimchi workshop where a two-liter jar will be provided to put your kimchi in
The + ticket corresponds to the price of the workshop and a jar at a 10% discount! See the jar.
Provide a container with a capacity of at least 1.5 L, suitable for fermentation, to take your kimchi with you for the classic ticket.
Tickets
Atelier kimchi
Billet classique pour l'atelier kimchi.
€59.00
TVA included
Sale endedAtelier kimchi et jarre
Billet + pour l'atelier kimchi avec une jarre de 2 litres ronde traditionnelle pour emporter son kimchi chez soi !
€94.00
TVA included
Sale ended